As the back-to-school season arrives, mornings get busier, and breakfast becomes more about efficiency than indulgence—especially when you’re feeding school-age kids or grandkids. But once they’re off to start their day, why not take a moment to treat yourself to something a little more decadent? Here’s how you can take kid-friendly breakfasts and give them an upgrade that’s perfect for grown-ups.
1. Gourmet Toast Toppers
After making classic toast for the kids, set aside a slice or two for yourself. Elevate it with ricotta, a drizzle of honey, and sliced figs, or go savory with avocado, smoked salmon, capers, and a squeeze of lemon. The kids might love their peanut butter and jam, but yours can get a grown-up twist with almond butter, banana slices, and a dash of cinnamon.
2. Upscale Overnight Oats
You’ve prepped overnight oats for the kids with their favorite fruits. Now, grab your own jar and layer it with rich Greek yogurt, a spoonful of Nutella, and some fresh berries. Add a sprinkle of toasted nuts for extra crunch. The kids’ version may be simple, but yours can be a breakfast you’ll look forward to savoring.
3. Decadent Smoothies
Blend up a basic smoothie for the kids with their go-to fruits. Then, take your smoothie to the next level by adding a scoop of cacao powder, a handful of spinach for an extra nutrient boost, or even a splash of espresso. Top with granola or coconut flakes for added texture. While the kids sip their simple smoothie, you can enjoy one that feels more like a treat.
4. Fancy Pancake Stack
After flipping pancakes for the kids, set aside a stack for yourself and mix in some blueberries or chocolate chips. Top them with fresh fruit, a dollop of whipped cream, or a dusting of powdered sugar. For a truly indulgent touch, warm some maple syrup or make a quick fruit compote to drizzle over your stack.
5. Eggs with a Twist
While the kids enjoy their scrambled eggs, you can enhance yours with a splash of crème fraîche, fresh herbs, or some grated Parmesan. Pair your eggs with toast, smoked salmon, or sautéed mushrooms for a breakfast that feels restaurant-worthy.
With these simple upgrades, you can turn your post-drop-off breakfast into something truly special. After all, you’ve earned it!